Job requirements

Languages

English

Education

No degree, certificate or diploma

Experience

No experience

Security and Safety

Bondable

Work Conditions and Physical Capabilities

Physically demanding, Overtime required, Standing for extended periods, Work under pressure

Personal Suitability

Team player, Reliability, Effective interpersonal skills, Client focus

Counter Attendant and Food Preparer Skills

Portion and wrap foods, Prepare, heat and finish simple food items, Take customers' orders, Use manual and electrical appliances to clean, peel, slice and trim foodstuffs, Package take-out food, Serve customers at counters or buffet tables, Stock refrigerators and salad bars

Dishwashing Skills

Place dishes in storage area, Operate dishwashers to wash dishes, glassware and flatware, Scour pots and pans, Sanitize and wash dishes and other items by hand, Clean and sanitize items such as dishwasher mats, carts and waste disposal units

Equipment and Machinery Experience

Grill, Food dispensers, Deep fryer

Kitchen Helpers Skills

Wash, peel and cut vegetables and fruit, Receive, unpack and store supplies in refrigerators, freezers, cupboards and other storage areas, Remove kitchen garbage and trash, Sweep, mop, wash and polish floors, Sharpen kitchen knives, Clean and sanitize kitchen including work surfaces, cupboards, storage areas, appliances and equipment, Handle and store cleaning products

Weight Handling

Up to 9 kg (20 lbs)

Food Service Helpers Specific Skills

Load buspans and trays, Replenish condiments and other supplies at tables and serving areas, Clear and clean tables, trays and chairs

How to apply

By email:

fatburgeryellowknife@gmail.com

By phone:

867-920-2900

from 09:00 to 17:00

By fax:

867-920-7631

In person:

Unit #1 - 100 Borden Drive

Yellowknife, NT

X1A 2N1

from 09:00 to 17:00